Logo
Bolay Fresh Bold Kitchen

Guest Services (Fast Casual)

Bolay Fresh Bold Kitchen, Florida, New York, United States

Save Job

Overview

2 days ago Be among the first 25 applicants Responsibilities

Checks station before, during and after shift for proper set-up and cleanliness Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order Retrieves order from kitchen, confirms its accuracy and delivers it to guests Ascertain guest satisfaction throughout the meal service Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests Requirements

Must be 16 years of age or older Valid Food Worker Card required Prefer a minimum of one year of previous serving experience Ability to effectively communicate in English (verbal and written) Must have a courteous, friendly and professional demeanor Ability to stand, walk, and carry food trays for prolonged periods of time Employment details

Location: Pembroke Pines, FL Employment Type: Part-Time Salary: Competitive Seniority level: Entry level Job function: Management and Manufacturing Industries: Restaurants

#J-18808-Ljbffr