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Buona Forchetta

Food Runner- San Diego

Buona Forchetta, Encinitas, California, us, 92023

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Base Pay Range $16.90/hr - $17.75/hr

Job Summary At Buona Forchetta, our mission is simple: serve up joy, community, and the comfort of Italian cuisine — all with a warm and welcoming spirit. As our family of neighborhood trattorias continues to grow, we’re looking for a

Food Runner

who can help deliver our dishes with the same care and speed that goes into preparing them.

Who You Are You thrive in a fast-paced, high-energy environment. You know your way around a bustling dining room, and you bring enthusiasm, teamwork, and professionalism to every shift. You understand the importance of timing, cleanliness, and consistency — and you love being part of a team that puts guests first.

Responsibilities

Deliver dishes from the kitchen to tables swiftly and accurately, even during peak hours

Learn and retain the full menu — including ingredients and allergens — to support excellent guest service

Maintain a clean and organized work environment in line with company hygiene standards

Communicate efficiently with kitchen and front-of-house teams

Ensure all food items meet Buona Forchetta’s quality and presentation standards

Work cooperatively within a team, respecting company policies and guidance from the General Manager

Requirements

Minimum 5 years of experience in high-volume restaurants

Basic knowledge of Italian cuisine and a passion for learning more

Quick learner with the ability to memorize detailed menus

Strong multitasking and time-management skills

Commitment to cleanliness and professionalism

E-Verify participation required

Why Join Buona Forchetta? Working at Buona Forchetta means being part of something bigger — a joyful, passionate community that celebrates food, hospitality, and connection. Whether it’s your first shift or your hundredth, you’ll be supported by a team that values hard work, growth, and good vibes.

How to Apply Think you’re the perfect fit? Apply today and help bring our beloved Italian dishes to life — one table at a time.

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