Assistant Operations Leader: Lead Teams, Elevate Service

A dynamic food service company is looking for an Assistant Operations Leader to oversee restaurant operations in Tyngsborough, Massachusetts. This role involves managing staff, ensuring food safety, and delivering exceptional customer service. Candidates should have at least two years of supervisory experience in a restaurant environment. The position offers a competitive salary range of $66,500 to $76,500 annually, with benefits including medical insurance and a 401(k) plan. #J-18808-Ljbffr