CoxHealth
Food and Nutrition Manager - Food Services - Day Shift
CoxHealth, Lamar, Missouri, United States, 64759
Food and Nutrition Manager - Food Services - Day Shift
Join to apply for the
Food and Nutrition Manager - Food Services - Day Shift
role at
CoxHealth .
3 days ago – Be among the first 25 applicants.
Join to apply for the
Food and Nutrition Manager - Food Services - Day Shift
role at
CoxHealth .
Get AI-powered advice on this job and more exclusive features.
Facility
Cox Monett: 1000 E. Hwy 60, Monett, Missouri, 65708
Cox Barton County Hospital: 29 NW 1st Lane, Missouri, 64759
Department
– 1602 Food Services Monett
Scheduled Weekly Hours
– 40
Hours
– Varied
Work Shift
– Day Shift (United States of America)
CoxHealth is a leading healthcare system serving 25 counties across Southwest Missouri and Northern Arkansas. The organization includes six hospitals, five ERs, and over 80 clinics. CoxHealth has earned the following honors for workplace excellence:
Named one of Modern Healthcare’s Best Places to work five times.
Named one of America’s Greatest Workplaces by Newsweek.
Recognized as a Greatest Workplace for Women in both 2023 and 2024.
Listed as one of the Greatest Workplaces for Diversity in 2024.
Acknowledged by Forbes as one of the Best Employers for New Grads.
Ranked among the Best Employers by State for Missouri.
Healthcare Innovation’s Top Companies to Work for in Healthcare in 2025.
Benefits
Medical, Vision, Dental, Retirement Plan with employer match, and many more!
For a comprehensive list of benefits, please see Benefits | CoxHealth.
Job Description
The Food & Nutrition Services Manager is responsible for leading and managing retail and food and nutrition services. The manager oversees planning, directing and implementing food production, retail and clinical operations of the Food and Nutrition Services Department to provide the highest level of quality and service. The manager leads quality improvement initiatives to support departmental and organizational goals, and develops and provides educational programs for clients, students, employees and community audiences.
Education
Required: Bachelor’s Degree in a related field and completion of an ACEND‑approved dietetic internship or coordinated undergraduate program.
Preferred: Plan of study for MS completion or a Master’s degree in nutrition, dietetics or a related field.
Experience
Preferred: Previous supervisory and management experience and two years of experience in a healthcare setting.
Skills
Excellent communication skills.
Computer skills – effective use of Microsoft Office.
Ability to follow direction and work well as a team player.
Ability to multitask, be flexible to change, and possess critical‑thinking skills.
Licensure/Certification/Registration
Required: Registered Dietitian with State Licensure.
Required: Maintains registration with Commission on Dietetic Registration of the Academy of Nutrition and Dietetics.
Preferred: Maintains Certified Diabetes Educator certification.
Seniority level
– Mid‑Senior level
Employment type
– Full‑time
Job function
– Health Care Provider
Industries
– Hospitals and Health Care
Referrals increase your chances of interviewing at CoxHealth by 2x.
Sign in to set job alerts for “Nutrition Manager” roles. We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr
Food and Nutrition Manager - Food Services - Day Shift
role at
CoxHealth .
3 days ago – Be among the first 25 applicants.
Join to apply for the
Food and Nutrition Manager - Food Services - Day Shift
role at
CoxHealth .
Get AI-powered advice on this job and more exclusive features.
Facility
Cox Monett: 1000 E. Hwy 60, Monett, Missouri, 65708
Cox Barton County Hospital: 29 NW 1st Lane, Missouri, 64759
Department
– 1602 Food Services Monett
Scheduled Weekly Hours
– 40
Hours
– Varied
Work Shift
– Day Shift (United States of America)
CoxHealth is a leading healthcare system serving 25 counties across Southwest Missouri and Northern Arkansas. The organization includes six hospitals, five ERs, and over 80 clinics. CoxHealth has earned the following honors for workplace excellence:
Named one of Modern Healthcare’s Best Places to work five times.
Named one of America’s Greatest Workplaces by Newsweek.
Recognized as a Greatest Workplace for Women in both 2023 and 2024.
Listed as one of the Greatest Workplaces for Diversity in 2024.
Acknowledged by Forbes as one of the Best Employers for New Grads.
Ranked among the Best Employers by State for Missouri.
Healthcare Innovation’s Top Companies to Work for in Healthcare in 2025.
Benefits
Medical, Vision, Dental, Retirement Plan with employer match, and many more!
For a comprehensive list of benefits, please see Benefits | CoxHealth.
Job Description
The Food & Nutrition Services Manager is responsible for leading and managing retail and food and nutrition services. The manager oversees planning, directing and implementing food production, retail and clinical operations of the Food and Nutrition Services Department to provide the highest level of quality and service. The manager leads quality improvement initiatives to support departmental and organizational goals, and develops and provides educational programs for clients, students, employees and community audiences.
Education
Required: Bachelor’s Degree in a related field and completion of an ACEND‑approved dietetic internship or coordinated undergraduate program.
Preferred: Plan of study for MS completion or a Master’s degree in nutrition, dietetics or a related field.
Experience
Preferred: Previous supervisory and management experience and two years of experience in a healthcare setting.
Skills
Excellent communication skills.
Computer skills – effective use of Microsoft Office.
Ability to follow direction and work well as a team player.
Ability to multitask, be flexible to change, and possess critical‑thinking skills.
Licensure/Certification/Registration
Required: Registered Dietitian with State Licensure.
Required: Maintains registration with Commission on Dietetic Registration of the Academy of Nutrition and Dietetics.
Preferred: Maintains Certified Diabetes Educator certification.
Seniority level
– Mid‑Senior level
Employment type
– Full‑time
Job function
– Health Care Provider
Industries
– Hospitals and Health Care
Referrals increase your chances of interviewing at CoxHealth by 2x.
Sign in to set job alerts for “Nutrition Manager” roles. We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr