Front-of-House Food Runner & Service Support (Tips)

A hospitality service provider in Chicago is seeking an experienced team member to maintain excellent guest service. The ideal candidate should have 1–4 years of hospitality experience and be available for flexible shifts including weekends and holidays. Responsibilities include delivering food and beverages and supporting the service team. Required certifications include ServSafe and Basset. This is an equal opportunity employer offering a supportive environment. #J-18808-Ljbffr