Carrols Corporation
Opportunity Awaits! Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!
Responsibilities
Operates the restaurant in the absence of a Manager during breakfast hours*
Responsible for opening the restaurant and serving breakfast to our guests.
Inspires and guides their staff.
Completes daily paperwork to record Burger King’s success.
Manages breakfast inventory.
Manages the breakfast shifts and prepares the restaurant for lunch business.
Qualifications
You must be at least 18 years old.
You must be able to work in a fast‑paced environment with your team.
Physical Requirements
Counting money accurately.
Reading and writing in English.
Carrying up to 40 pounds regularly.
Basic computer skills.
Remaining on your feet for several hours at a time.
Reach, bend, see, stoop, kneel, squeeze, and press.
Benefits
Competitive pay.
Flexible scheduling.
Sizzling benefits.
Participation in the BKC student scholarship program, awarding over $7 million to more than 24 000 students each year.
Job Details
Seniority level: Entry level
Employment type: Full‑time
Job function: Other
Industries: Restaurants
#J-18808-Ljbffr
Responsibilities
Operates the restaurant in the absence of a Manager during breakfast hours*
Responsible for opening the restaurant and serving breakfast to our guests.
Inspires and guides their staff.
Completes daily paperwork to record Burger King’s success.
Manages breakfast inventory.
Manages the breakfast shifts and prepares the restaurant for lunch business.
Qualifications
You must be at least 18 years old.
You must be able to work in a fast‑paced environment with your team.
Physical Requirements
Counting money accurately.
Reading and writing in English.
Carrying up to 40 pounds regularly.
Basic computer skills.
Remaining on your feet for several hours at a time.
Reach, bend, see, stoop, kneel, squeeze, and press.
Benefits
Competitive pay.
Flexible scheduling.
Sizzling benefits.
Participation in the BKC student scholarship program, awarding over $7 million to more than 24 000 students each year.
Job Details
Seniority level: Entry level
Employment type: Full‑time
Job function: Other
Industries: Restaurants
#J-18808-Ljbffr