Restaurant GM: Lead Ops, Guest Experience & Growth

A leading fast-food franchise in Westfield, Indiana, is seeking a Restaurant General Manager to lead their operations. This role involves total operational and financial responsibility for the restaurant, where you'll inspire your team to deliver exceptional service while adhering to brand values. Key responsibilities include training staff, ensuring a high-quality guest experience, and managing customer feedback. The position offers competitive pay, paid vacation, free meals during shifts, and development opportunities. #J-18808-Ljbffr