Restaurant Manager Job at New Day Executive Search in Denver

divh2Restaurant Manager/h2pThe restaurant manager in this upscale environment works closely with the leadership team to drive operational excellence throughout the operation. The restaurant manager works in both the FOH and BOH on any given day, so candidates must be comfortable working in all restaurant areas./ph3Job Requirements/h3ulliDeliver outstanding guest experience to every guest through highly trained and supported team members/liliCreate a culture focused on its people as the #1 asset/liliDaily supervision of the hourly team members, providing feedback and support on time/liliDrive sales growth through operational excellence and outstanding training of team members/liliQuality of operations through adherence to company standards and team member accountability/liliDeliver great profitability and guest experience to every guest/li/ulh3Job Qualifications/h3ulliMust be open to working shifts in all areas of responsibility, including the heart of the house/liliServant-leadership style and passion for people/lili2+ years in a leadership role as a manager or assistant general manager/liliPolished-casual, upscale, or fine-dining experience (preferred)/liliPreference of no more than two jobs in 5 years/liliExperience managing a PL, scheduling, and ordering/inventory/liliEnjoys hands-on leadership in a scratch-kitchen restaurant/li/ulh3Benefits/h3ulliStrong competitive salary/liliQuarterly bonus potential/liliHealth, dental, and vision insurance/lili401k/liliExcellent training program/li/ul/div