Connecticut Social Equity
Job Description
We are seeking reliable and detail-oriented
Part-Time Kitchen Assistants
to support our production kitchen within a manufacturing facility. This role is ideal for individuals who thrive in a fast-paced, team-oriented environment and take pride in cleanliness, consistency, and following procedures.
Responsibilities
Assist with food or product preparation according to recipes and production schedules
Accurately measure, weigh, and portion ingredients
Maintain cleanliness and organization of kitchen work areas
Follow all safety, sanitation, and compliance procedures
Assist with packaging, labeling, and staging finished products as needed
Clean and sanitize equipment, utensils, and surfaces
Support kitchen leads and production staff with daily tasks
Qualifications
Previous kitchen, food service, or production experience preferred but not required
Ability to follow written and verbal instructions precisely
Strong attention to detail and cleanliness
Ability to stand for extended periods and lift up to 50 lbs
Reliable attendance and punctuality
Comfortable working in a regulated manufacturing environment
Requirements
Must be at least 18 years of age
Ability to comply with state regulations
Food safety or sanitation certification a plus
What We Offer
Competitive hourly pay
Flexible part-time scheduling
Clean, organized, and professional work environment
Opportunity to grow within a manufacturing operation
How to Apply Please submit your resume today!
#J-18808-Ljbffr
Part-Time Kitchen Assistants
to support our production kitchen within a manufacturing facility. This role is ideal for individuals who thrive in a fast-paced, team-oriented environment and take pride in cleanliness, consistency, and following procedures.
Responsibilities
Assist with food or product preparation according to recipes and production schedules
Accurately measure, weigh, and portion ingredients
Maintain cleanliness and organization of kitchen work areas
Follow all safety, sanitation, and compliance procedures
Assist with packaging, labeling, and staging finished products as needed
Clean and sanitize equipment, utensils, and surfaces
Support kitchen leads and production staff with daily tasks
Qualifications
Previous kitchen, food service, or production experience preferred but not required
Ability to follow written and verbal instructions precisely
Strong attention to detail and cleanliness
Ability to stand for extended periods and lift up to 50 lbs
Reliable attendance and punctuality
Comfortable working in a regulated manufacturing environment
Requirements
Must be at least 18 years of age
Ability to comply with state regulations
Food safety or sanitation certification a plus
What We Offer
Competitive hourly pay
Flexible part-time scheduling
Clean, organized, and professional work environment
Opportunity to grow within a manufacturing operation
How to Apply Please submit your resume today!
#J-18808-Ljbffr