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A healthcare facility is seeking a Health Technician (Dietetic) to provide vital customer service and administrative support in the Nutrition and Food Service department. The candidate should have strong knowledge in nutrition and food service operations, hold a relevant bachelor's degree or equivalent experience, and demonstrate proficiency in English. Responsibilities include managing patient meal orders and providing dietary education to patients and staff. This full-time position offers the opportunity to work closely with veterans in a hospital environment.
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