Primrose School of Harmony on the Lakes
Substitute Food Service Chef
Primrose School of Harmony on the Lakes, Holly Springs, Georgia, us, 30142
Substitute Food Service Chef
Part Time • Holly Springs, GA, 30115
Replies within 24 hours
Primrose School of Harmony on the Lakes is seeking a Sub Chef that can work independently in our fast paced environment. The Chef will work with limited supervisor and must be well organized. The Chef is expected to create menus, prepare snacks and lunch for children ages 1-5, years old.
Responsibilities
Must be able to work in a fast flowing environment with outstanding organization and time management.
Create and prepare nutritious and delicious meals for children.
Follow all health and safety regulations in the kitchen.
Collaborate with school leadership team to plan and execute special events and holiday meals.
Follow nutrition food guides for serving.
Maintain a clean and organized kitchen environment.
Requirements
Previous experience in a professional kitchen setting.
Knowledge of nutrition and food safety guidelines.
Ability to work in a fast‑paced environment.
Excellent communication and teamwork skills.
Flexible scheduling (be on call when a chef is out).
Compensation:
$15.00 - $18.00 per hour
Apply with Indeed.
(If you already have a resume on Indeed)
#J-18808-Ljbffr
Replies within 24 hours
Primrose School of Harmony on the Lakes is seeking a Sub Chef that can work independently in our fast paced environment. The Chef will work with limited supervisor and must be well organized. The Chef is expected to create menus, prepare snacks and lunch for children ages 1-5, years old.
Responsibilities
Must be able to work in a fast flowing environment with outstanding organization and time management.
Create and prepare nutritious and delicious meals for children.
Follow all health and safety regulations in the kitchen.
Collaborate with school leadership team to plan and execute special events and holiday meals.
Follow nutrition food guides for serving.
Maintain a clean and organized kitchen environment.
Requirements
Previous experience in a professional kitchen setting.
Knowledge of nutrition and food safety guidelines.
Ability to work in a fast‑paced environment.
Excellent communication and teamwork skills.
Flexible scheduling (be on call when a chef is out).
Compensation:
$15.00 - $18.00 per hour
Apply with Indeed.
(If you already have a resume on Indeed)
#J-18808-Ljbffr