Restaurant Assistant Manager — Lead Team, Elevate Service

A prominent restaurant chain in Ann Arbor seeks an Assistant Manager to oversee daily operations. The role requires a strong leader with at least 2 years of quick service restaurant experience, including supervisory skills. Responsibilities include managing hiring processes, ensuring compliance with policies, and improving guest service. Benefits include health coverage and paid time off. A valid driver's license is required. Pay ranges from $17.50 to $21.50/hour. #J-18808-Ljbffr