Restaurant Assistant Manager — Lead Team, Elevate Service

A popular restaurant chain is seeking an experienced Assistant Manager to oversee restaurant operations and ensure high standards of guest service and food quality. The role includes responsibilities such as recruiting and training staff, managing daily activities, and ensuring compliance with regulations. Candidates should have at least 2 years of QSR experience and strong communication and leadership skills. Competitive pay of $17.50 - $21.50/hour plus benefits including medical and tuition reimbursement. #J-18808-Ljbffr