High-Volume Restaurant GM — $80k-$100k + Great Benefits

A local rotisserie restaurant in Charlotte is seeking a General Manager to oversee operations while ensuring guest satisfaction. The role offers total compensation between $80,000 and $100,000 annually, including bonuses, and various benefits such as paid vacation, PTO, and 401K matching. The ideal candidate will have 2-3 years of culinary management experience and demonstrate a commitment to team development and food quality. Join a vibrant team committed to excellence in a welcoming environment. #J-18808-Ljbffr