Nothing Bundt Cakes
Baker Location: OR-Bend-97701 Post Date: 05-26-23
Nothing Bundt Cakes, Baton Rouge, Louisiana, us, 70873
Weekday shifts, 3 days a week, 5–7 hours per shift
We’re looking for someone who loves being in the kitchen, doesn’t mind a little flour on their shirt, and can keep up in a fast-moving, sweet-smelling bakery. If you’re into working hard, staying focused, and being part of a team that makes people happy—this is the job for you.
What You'll Be Doing:
Baking cakes using our tried‑and‑true (and secret!) recipes
Measuring, mixing, pouring, and making magic in the kitchen
Lifting 50 lb bags of ingredients—yes, you’ll get strong
Popping cakes into ovens, checking doneness, and keeping everything moving
Navigating the walk‑in freezer and coolers without losing your chill
Keeping your space clean and stocked for the next shift
Following health and safety guidelines because clean cake = happy cake
What You’ll Need:
Be 18 or older
Able to lift 50 lbs and stay on your feet for most of your shift
Comfortable with following detailed instructions and staying on task
Prior kitchen, bakery, or restaurant experience is a plus—but not required
Why This Job is a Treat:
Flexible scheduling (and we actually mean it)
T-shirts, sneakers, and a chill vibe
Discounted cake—yes, it’s as good as it sounds
The bakery smells amazing every day
You’ll learn a ton and have fun doing it
We’re a team—lots of laughs, good music, and support along the way
If you're dependable, upbeat, and ready to roll up your sleeves (literally), apply now. We’ll teach you everything you need to know.
Joy is the job—and cake is the bonus. Join Our Growing Family From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes ® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy‑filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!
Click here to learn more about Nothing Bundt Cakes ® .
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
As a team member at a Nothing Bundt Cakes ® bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes ® franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.
Sense of Family Culture
Flexible Schedule
#J-18808-Ljbffr
We’re looking for someone who loves being in the kitchen, doesn’t mind a little flour on their shirt, and can keep up in a fast-moving, sweet-smelling bakery. If you’re into working hard, staying focused, and being part of a team that makes people happy—this is the job for you.
What You'll Be Doing:
Baking cakes using our tried‑and‑true (and secret!) recipes
Measuring, mixing, pouring, and making magic in the kitchen
Lifting 50 lb bags of ingredients—yes, you’ll get strong
Popping cakes into ovens, checking doneness, and keeping everything moving
Navigating the walk‑in freezer and coolers without losing your chill
Keeping your space clean and stocked for the next shift
Following health and safety guidelines because clean cake = happy cake
What You’ll Need:
Be 18 or older
Able to lift 50 lbs and stay on your feet for most of your shift
Comfortable with following detailed instructions and staying on task
Prior kitchen, bakery, or restaurant experience is a plus—but not required
Why This Job is a Treat:
Flexible scheduling (and we actually mean it)
T-shirts, sneakers, and a chill vibe
Discounted cake—yes, it’s as good as it sounds
The bakery smells amazing every day
You’ll learn a ton and have fun doing it
We’re a team—lots of laughs, good music, and support along the way
If you're dependable, upbeat, and ready to roll up your sleeves (literally), apply now. We’ll teach you everything you need to know.
Joy is the job—and cake is the bonus. Join Our Growing Family From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes ® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy‑filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!
Click here to learn more about Nothing Bundt Cakes ® .
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
As a team member at a Nothing Bundt Cakes ® bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes ® franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.
Sense of Family Culture
Flexible Schedule
#J-18808-Ljbffr