Healthcare Kitchen Cook I — Start Your Culinary Career

A health care provider is seeking a Cook I in New York. The role includes preparing foods according to standardized recipes, ensuring quality food handling, and assisting with training new team members. Minimum requirements include 2 years of cooking experience or 1 year of relevant experience, along with a high school or equivalent education. Preferred education includes technical completion or degree in Culinary Arts. This position is full-time, with a salary range of $1,000.00 – $1,400.00. #J-18808-Ljbffr