Strategic Catering & Events Director

A leading food services provider is seeking a Catering Services Director in New York City. This role involves planning and leading catering operations, managing teams, and ensuring customer satisfaction while handling budgets and financial targets. The ideal candidate will have significant experience in catering and events management, along with a Bachelor’s degree. Strong communication skills and the ability to work during events are essential. Aramark offers a competitive salary and comprehensive benefits. #J-18808-Ljbffr