Restaurant Shift Manager — Lead Operations & Service

A fast-casual restaurant chain is seeking a Restaurant Manager in East Honolulu, Hawaii. The role involves supporting day-to-day operations, managing cash handling, and ensuring compliance with company standards. Applicants should have 1+ years of management experience, strong communication skills, and a detail-oriented approach. The position requires flexibility in scheduling and the ability to work in a fast-paced environment. Pay ranges from $21 to $23 per hour. #J-18808-Ljbffr