Restaurant Shift Manager — Lead Operations & Service

A leading fast-food chain in Kapolei, Hawaii, is seeking an experienced Restaurant Manager to oversee day-to-day operations. Responsibilities include managing staff, ensuring compliance with company standards, handling cash, and providing excellent customer service. The ideal candidate should be detail-oriented with strong communication skills, willing to work flexible shifts, and have at least 1 year of management experience. Compensation ranges from $21 to $23 per hour. #J-18808-Ljbffr