Hospital Cook: Patient Meals & Kitchen Excellence

A leading healthcare provider in Syosset is seeking a Cook to prepare and cook food for patients and cafeteria functions. The successful candidate will possess at least five years of cooking experience in a hospital setting, a High School Diploma, and strong communication skills. Responsibilities include preparing food following strict safety and quality standards. This role offers a unique opportunity to contribute to the health and well-being of the community. #J-18808-Ljbffr