Wellstar Health System, Inc.
Nutrition & Food Services Leader 1
Wellstar Health System, Inc., Kennesaw, Georgia, us, 30156
Nutrition & Food Services Leader 1 page is loaded## Nutrition & Food Services Leader 1remote type:
Onsitelocations:
Kennestone Hospitaltime type:
Full timeposted on:
Posted 4 Days Agojob requisition id:
JR-60152**Work Shift**Day (United States of America)## **Job Summary:****Nutrition & Food Services Leader 1** **1**
Coordinates functions and activities in the foodservice area of responsibility. Takes personal responsibility for creating a positive work group experience. Ability to work as a Nutrition & Food Services Assistant, based on the needs of the department. Completes any data required for financial and productivity reporting, as appropriate. Maintains responsible area in an orderly, safe and sanitary condition according to Hazard Critical Control Points (HACCP) and county Health Dept. guidelines.**Focus is on supervising Patient Meals Assembly
/ Tray Line**Responsibilities:Core Responsibilities and Essential Functions:* Ensures the Safety of Customers and Team Members according to Hazard Analysis Critical Control Points (HACCP) and county Health Dept. Guidelines:
\* Ensures that employees' hands are frequently washed and gloves are appropriately worn.
\* Upholds infection prevention practices, including employees' personal hygiene expectations (i.e., fingernail length and finish) and corrects any potential risks.
\* Ensures all work areas are maintained in a clean and organized manner; free of spills and fall hazards.
\* Ensures that employees monitor and record food and/or equipment temperatures. Follows up with employees when the "out of range" issues are escalated.
\* Ensures that employees store food and/or supplies using proper labeling, dating and rotation methods.
\* Ensures that employees operate equipment according to all safety guidelines. Follows up with employees when the issues have been escalated as to a resolution (i.e., frayed electrical cords have been replaced).* Ensures Positive Service Outcomes:
\* Ensures that the work group sets up, maintains and breaks down workstations according to area requirements.
\* Ensures that each employee follows written and verbal instructions and station responsibilities with accuracy and attention to detail.
\* Ensures the completion of area checklists and forms. Holds employees accountable for completion in real-time.
\* Ensures that employees operate and care for equipment according to manufacturer's and area specific guidelines.
\* Remains flexible to support leadership and other team members across the department to achieve desired service outcomes.* Engages in Efforts to Create a World Class Work Environment:
\* Ensures that employees follow work area's uniform specifications, i.e., clothing and shoes are neat and clean and takes immediate corrective action when not in compliance.
\* Collaborates with team members and Leadership to meet the goals and objectives of the Department and Hospital.
\* Communicates in a respectful manner and in terms that are clear and concise.
\* Respects the cultural traditions of team members and customers.
\* Resolves employee concerns and/or escalates to management.Required for All Jobs:* Performs other duties as assigned.* Complies with all WellStar Health System policies, standards of work, and code of conduct.Qualifications:**Required Minimum Education:*** High school diploma or equivalent required.**Required Minimum Experience:*** Minimum 2 years of related work experience required; *preferably related foodservice experience.** Supervisory experience *highly preferred*.**Required Minimum Skills:*** Excellent verbal and written English communication skills.* Ability to understand therapeutic diets.* Basic math and computer skills.* Displays a positive attitude under stressful conditions.Join us and discover the support to do more meaningful work—and enjoy a more rewarding life. Connect with the most integrated health system in Georgia, and start a future that gives you more.### More Than A Career. A Purpose.Nationally ranked and locally recognized for our high-quality care and inclusive culture, Wellstar is one of Georgia’s largest and most integrated healthcare systems. Every day, 24,000+ of us work together to provide personalized care for patients at every age and stage of life – and our team members are the foundation of that care. **Mission, Vision & Values**At a time when the healthcare industry is changing rapidly, Wellstar remains committed to exceeding patients’ and team members’ expectations, while transforming healthcare delivery.**OUR MISSION:** To enhance the health and well-being of every person we serve.
**OUR VISION:**
Deliver world-class healthcare to every person, every time.
**OUR VALUES:**We serve with compassionWe pursue excellenceWe honor every voice**Culture of Excellence**Wellstar consistently receives attention and accolades from national organizations that set the standards for world-class care. Our system-wide practice of safety principles, assessing and addressing errors and seeking feedback from our patients and customers continually earns recognition for advances in safety and quality.Featured on the FORTUNE “100 Best Companies to Work For” list and Seramount 100 Best Companies list, we not only provide top-notch care for our patients, but also foster the culture of Wellstar as a Great Place to Work. #J-18808-Ljbffr
Onsitelocations:
Kennestone Hospitaltime type:
Full timeposted on:
Posted 4 Days Agojob requisition id:
JR-60152**Work Shift**Day (United States of America)## **Job Summary:****Nutrition & Food Services Leader 1** **1**
Coordinates functions and activities in the foodservice area of responsibility. Takes personal responsibility for creating a positive work group experience. Ability to work as a Nutrition & Food Services Assistant, based on the needs of the department. Completes any data required for financial and productivity reporting, as appropriate. Maintains responsible area in an orderly, safe and sanitary condition according to Hazard Critical Control Points (HACCP) and county Health Dept. guidelines.**Focus is on supervising Patient Meals Assembly
/ Tray Line**Responsibilities:Core Responsibilities and Essential Functions:* Ensures the Safety of Customers and Team Members according to Hazard Analysis Critical Control Points (HACCP) and county Health Dept. Guidelines:
\* Ensures that employees' hands are frequently washed and gloves are appropriately worn.
\* Upholds infection prevention practices, including employees' personal hygiene expectations (i.e., fingernail length and finish) and corrects any potential risks.
\* Ensures all work areas are maintained in a clean and organized manner; free of spills and fall hazards.
\* Ensures that employees monitor and record food and/or equipment temperatures. Follows up with employees when the "out of range" issues are escalated.
\* Ensures that employees store food and/or supplies using proper labeling, dating and rotation methods.
\* Ensures that employees operate equipment according to all safety guidelines. Follows up with employees when the issues have been escalated as to a resolution (i.e., frayed electrical cords have been replaced).* Ensures Positive Service Outcomes:
\* Ensures that the work group sets up, maintains and breaks down workstations according to area requirements.
\* Ensures that each employee follows written and verbal instructions and station responsibilities with accuracy and attention to detail.
\* Ensures the completion of area checklists and forms. Holds employees accountable for completion in real-time.
\* Ensures that employees operate and care for equipment according to manufacturer's and area specific guidelines.
\* Remains flexible to support leadership and other team members across the department to achieve desired service outcomes.* Engages in Efforts to Create a World Class Work Environment:
\* Ensures that employees follow work area's uniform specifications, i.e., clothing and shoes are neat and clean and takes immediate corrective action when not in compliance.
\* Collaborates with team members and Leadership to meet the goals and objectives of the Department and Hospital.
\* Communicates in a respectful manner and in terms that are clear and concise.
\* Respects the cultural traditions of team members and customers.
\* Resolves employee concerns and/or escalates to management.Required for All Jobs:* Performs other duties as assigned.* Complies with all WellStar Health System policies, standards of work, and code of conduct.Qualifications:**Required Minimum Education:*** High school diploma or equivalent required.**Required Minimum Experience:*** Minimum 2 years of related work experience required; *preferably related foodservice experience.** Supervisory experience *highly preferred*.**Required Minimum Skills:*** Excellent verbal and written English communication skills.* Ability to understand therapeutic diets.* Basic math and computer skills.* Displays a positive attitude under stressful conditions.Join us and discover the support to do more meaningful work—and enjoy a more rewarding life. Connect with the most integrated health system in Georgia, and start a future that gives you more.### More Than A Career. A Purpose.Nationally ranked and locally recognized for our high-quality care and inclusive culture, Wellstar is one of Georgia’s largest and most integrated healthcare systems. Every day, 24,000+ of us work together to provide personalized care for patients at every age and stage of life – and our team members are the foundation of that care. **Mission, Vision & Values**At a time when the healthcare industry is changing rapidly, Wellstar remains committed to exceeding patients’ and team members’ expectations, while transforming healthcare delivery.**OUR MISSION:** To enhance the health and well-being of every person we serve.
**OUR VISION:**
Deliver world-class healthcare to every person, every time.
**OUR VALUES:**We serve with compassionWe pursue excellenceWe honor every voice**Culture of Excellence**Wellstar consistently receives attention and accolades from national organizations that set the standards for world-class care. Our system-wide practice of safety principles, assessing and addressing errors and seeking feedback from our patients and customers continually earns recognition for advances in safety and quality.Featured on the FORTUNE “100 Best Companies to Work For” list and Seramount 100 Best Companies list, we not only provide top-notch care for our patients, but also foster the culture of Wellstar as a Great Place to Work. #J-18808-Ljbffr