Post Holdings, Inc.
Business Unit Overview
About Bob Evans Farms, Inc.
For over 75 years, Bob Evans Farms has delivered delicious, quick-to-table, farm-inspired food that makes mealtime a little bit easier and a lot more delicious. We're proud to be the No. 1‑selling refrigerated dinner sides, including many varieties of wholesome, feel‑good favorites such as mashed potatoes and macaroni & cheese, sold in grocery stores across the country. We're also a leading producer and distributor of sausage and egg products including liquid eggs. In addition to our flagship Bob Evans® brand, our product portfolio includes Simply Potatoes®, Egg Beaters®, and Owens® Sausage. Bob Evans Farms is based in Columbus, Ohio, and is owned by Post Holdings, Inc., a consumer‑packaged goods holding company. For more information about Bob Evans Farms, Inc., visit www.bobevansgrocery.com.
Responsibilities DUTIES AND RESPONSIBILITIES:
Drive stand‑up forklift/walk‑ie truck.
Conveys materials and items from receiving or production areas to storage or to other designated areas.
Sorts and places materials or items on racks, shelves, or in bins according to predetermined sequence such as size, type, style, color, or product code.
Sorts and stores perishable goods in refrigerated rooms.
Fills requisitions, work orders, or requests for materials, tools, or other stock items and distributes items to production workers or assembly line.
Marks materials with identifying information.
Opens bales, crates, and other containers.
Records amounts of materials or items received or distributed.
Weighs or counts items for distribution within plant to ensure conformance to company standards.
Use computer to enter records.
Completes requisition forms to order supplies from other plant departments.
Operate pallet wrapping equipment.
Move semi trailers as needed with yard tractor.
Operate cardboard compactor/ trash compactor.
Maintains inventory records.
Other duties as assigned.
WORKING CONDITIONS Areas of facility may include controlled temperature zones including areas with refrigeration and noise levels requiring PPE.
90% Facility Environment
10% Office Environment
The above statements are intended to describe the general nature of the work and may not include all of the responsibilities or duties required.
Qualifications
High School Diploma
Ability to be trained on a forklift
Preferred experience in a production environment using a forklift
Skill for recognition of new opportunities and problem solving
Ability to work in a multi‑task, deadline‑oriented environment
Good communication skills, both oral and written
Organizational skills with attention to detail
Must be willing to work flexible hours and shifts
Must be willing to attend off‑site training
Ability to walk, stand, crouch, lift (25‑35 lbs), twist, climb, and reach on a daily basis.
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Responsibilities DUTIES AND RESPONSIBILITIES:
Drive stand‑up forklift/walk‑ie truck.
Conveys materials and items from receiving or production areas to storage or to other designated areas.
Sorts and places materials or items on racks, shelves, or in bins according to predetermined sequence such as size, type, style, color, or product code.
Sorts and stores perishable goods in refrigerated rooms.
Fills requisitions, work orders, or requests for materials, tools, or other stock items and distributes items to production workers or assembly line.
Marks materials with identifying information.
Opens bales, crates, and other containers.
Records amounts of materials or items received or distributed.
Weighs or counts items for distribution within plant to ensure conformance to company standards.
Use computer to enter records.
Completes requisition forms to order supplies from other plant departments.
Operate pallet wrapping equipment.
Move semi trailers as needed with yard tractor.
Operate cardboard compactor/ trash compactor.
Maintains inventory records.
Other duties as assigned.
WORKING CONDITIONS Areas of facility may include controlled temperature zones including areas with refrigeration and noise levels requiring PPE.
90% Facility Environment
10% Office Environment
The above statements are intended to describe the general nature of the work and may not include all of the responsibilities or duties required.
Qualifications
High School Diploma
Ability to be trained on a forklift
Preferred experience in a production environment using a forklift
Skill for recognition of new opportunities and problem solving
Ability to work in a multi‑task, deadline‑oriented environment
Good communication skills, both oral and written
Organizational skills with attention to detail
Must be willing to work flexible hours and shifts
Must be willing to attend off‑site training
Ability to walk, stand, crouch, lift (25‑35 lbs), twist, climb, and reach on a daily basis.
#J-18808-Ljbffr