Spectra
Catering Bartender | Seasonal Part-Time | Genesis Invitational
Spectra, Los Angeles, California, United States, 90079
Oak View Group
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world‑class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
Position Summary The
Catering Bartender
at a golf tournament is responsible for providing professional, friendly, and efficient beverage service to guests in an outdoor, high‑volume event setting. This role supports the overall guest experience by delivering timely service while maintaining strict compliance with alcohol service regulations and tournament standards.
This is a seasonal role from January 5, 2026 and will end on May 5, 2026.
This role will pay an hourly rate of $22.50
This position will remain open until April 10, 2026.
Responsibilities
Prepare and serve alcoholic and non‑alcoholic beverages in accordance with company standards and event guidelines
Verify guest age and ensure responsible alcohol service in compliance with state and local laws
Operate POS systems accurately, process cash and credit transactions, and maintain proper cash handling procedures
Set up, maintain, and break down bar stations throughout the tournament
Keep bar areas clean, organized, and fully stocked during event hours
Monitor guest consumption and address any service issues professionally
Follow all health, safety, and sanitation policies, including outdoor and heat‑related safety protocols
Provide courteous, efficient service while managing high guest volume
Work collaboratively with concessions, culinary, and event operations teams
Adhere to tournament rules, dress code standards, and customer service expectations
Qualifications
Must meet minimum legal age requirements to serve alcohol
Prior bartending, concessions, or special event experience preferred
Knowledge of beer, wine, cocktails, and responsible alcohol service practices
Ability to work in a fast‑paced, outdoor environment, including prolonged standing and walking
Strong customer service and communication skills
Flexible availability, including early mornings, evenings, weekends, and multi‑day events
Valid alcohol service certification (e.g., TABC, ServSafe Alcohol) or willingness to obtain
Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our
people , improves our
service , and raises our
excellence . Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
#J-18808-Ljbffr
Position Summary The
Catering Bartender
at a golf tournament is responsible for providing professional, friendly, and efficient beverage service to guests in an outdoor, high‑volume event setting. This role supports the overall guest experience by delivering timely service while maintaining strict compliance with alcohol service regulations and tournament standards.
This is a seasonal role from January 5, 2026 and will end on May 5, 2026.
This role will pay an hourly rate of $22.50
This position will remain open until April 10, 2026.
Responsibilities
Prepare and serve alcoholic and non‑alcoholic beverages in accordance with company standards and event guidelines
Verify guest age and ensure responsible alcohol service in compliance with state and local laws
Operate POS systems accurately, process cash and credit transactions, and maintain proper cash handling procedures
Set up, maintain, and break down bar stations throughout the tournament
Keep bar areas clean, organized, and fully stocked during event hours
Monitor guest consumption and address any service issues professionally
Follow all health, safety, and sanitation policies, including outdoor and heat‑related safety protocols
Provide courteous, efficient service while managing high guest volume
Work collaboratively with concessions, culinary, and event operations teams
Adhere to tournament rules, dress code standards, and customer service expectations
Qualifications
Must meet minimum legal age requirements to serve alcohol
Prior bartending, concessions, or special event experience preferred
Knowledge of beer, wine, cocktails, and responsible alcohol service practices
Ability to work in a fast‑paced, outdoor environment, including prolonged standing and walking
Strong customer service and communication skills
Flexible availability, including early mornings, evenings, weekends, and multi‑day events
Valid alcohol service certification (e.g., TABC, ServSafe Alcohol) or willingness to obtain
Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our
people , improves our
service , and raises our
excellence . Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
#J-18808-Ljbffr