F&B Manager: Lead Guest Service & Revenue Growth

A leading hospitality company in Port Saint Lucie is seeking a Food & Beverage Manager who will lead exceptional service in various outlets including Room Service and Banquets. The ideal candidate excels in customer service, has strong financial management skills, and is adept at problem-solving. This role focuses on exceeding revenue goals while maintaining outstanding service standards. A competitive benefits package is offered, including medical coverage and a 401k plan. #J-18808-Ljbffr