Restaurant Shift Leader — Growth, Bonuses & Benefits

A leading hospitality company in Mount Juliet, Tennessee is seeking a Restaurant Shift Leader to manage restaurant operations and enhance customer satisfaction. The role includes overseeing kitchen cleanliness, coaching team members, and ensuring efficient food service. Candidates should possess strong communication skills, the ability to work flexible shifts, and enjoy a dynamic team environment. The position comes with competitive pay, career development opportunities, and other benefits including tuition assistance and paid time off. #J-18808-Ljbffr