Hospital Food & Nutrition Services Leader

A healthcare provider in Fort Myers is seeking a Manager for Food and Nutrition Services. This role involves managing daily operations, ensuring compliance with safety regulations, and leading a team to enhance customer experience. Candidates should have a bachelor's degree or equivalent, three years of relevant management experience, and skills in Microsoft Office applications. The role is full-time, focusing on creating a positive work environment and meeting regulatory standards. #J-18808-Ljbffr