Outpatient Clinical Dietitian—Nutrition & Education Lead

A health care organization in Connecticut seeks a Dietitian responsible for nutrition care and management for patients across various sites. Responsibilities include counseling, community outreach, and developing nutrition plans. Candidates must hold a degree in Food and Nutrition, complete an accredited internship, and have RD/RDN certification. This full-time position emphasizes community engagement and effective patient care, aiming to enhance health outcomes through nutrition education. #J-18808-Ljbffr