Executive Chef – Creative Leader, Multi-Outlet Dining

A community-driven adventure hospitality brand is seeking an experienced Executive Chef to lead culinary operations. In this role, you will develop creative menus, manage the culinary team, and ensure operational excellence. You should have over 5 years of culinary leadership experience, particularly in upscale environments, along with a passion for sustainability and hospitality innovation. This position offers a competitive salary and benefits including health insurance and a 401(k). #J-18808-Ljbffr