Senior Event Operations & Catering Manager

A leading entertainment company in New York seeks a Manager, Event Operations & Food Services. This role entails planning, executing, and overseeing events while ensuring strong client relations and fiscal management. The ideal candidate will have at least seven years of experience in hospitality or events and hold a related bachelor's degree. You will collaborate with various departments, manage vendors, and ensure high-quality service delivery. This position offers a competitive salary and comprehensive benefits, including medical and PTO. #J-18808-Ljbffr