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Poultry Science Association

Fast-Paced Line Cook - Team-Driven Prep & Plating

Poultry Science Association, Tempe, Arizona, us, 85285

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A local restaurant is seeking a dedicated Line Cook to join their team. The ideal candidate will be responsible for preparing salads, pizzas, and appetizers while following strict quality and sanitation standards. Candidates must be able to multi-task in a fast-paced environment, work effectively in a team, and maintain cleanliness. A food handler certification is required along with the ability to lift up to 50 lbs. Enjoy a motivating kitchen culture that values team interactions. #J-18808-Ljbffr