Camp Kitchen Supervisor – Catering & Meals

A community-focused camp in Oregonia is seeking a full-time Camp Kern Catering Coordinator to manage meal services for guests. This role includes preparing and serving food, ensuring health and safety standards, and leading kitchen staff. Ideal candidates should be at least 21 years old with a driver’s license, possess a passion for working in a kitchen environment, and ideally have a Level One food service certification. Join us to help create memorable experiences for guests with outstanding food service. #J-18808-Ljbffr