Healthy-Meal Chef for Behavioral Health Center

A behavioral healthcare company is seeking a full-time Cook in South Lyon, MI. The role involves preparing meals while collaborating closely with the Executive Chef. Candidates must have at least 2 years of culinary education and knowledge of food handling regulations. Benefits include a flexible schedule and health insurance. Expect to work no less than 35 hours per week in a supportive environment that values communication and hygiene standards. #J-18808-Ljbffr