Shift Manager: Lead Operations & Team Development

A popular fast-food chain is seeking a Restaurant Shift Manager to assist in daily restaurant operations. Responsibilities include ensuring quality food service, managing team members, and maintaining a clean environment. Candidates should be at least 18 years old with prior restaurant experience preferred. This position offers flexible scheduling, weekly pay, and various benefits including a 401(k) plan, paid time off, and tuition assistance, making it an excellent opportunity for career advancement. #J-18808-Ljbffr