F&B Operations Manager - Guest Experience & Profit

A leading entertainment company in Las Vegas is seeking a Food & Beverage Manager to oversee daily operations of the Buffet and Café venues. The role requires strong management experience in casual dining, excellent communication skills, and the ability to ensure outstanding guest service. Responsibilities include hiring and training staff, maintaining health and safety standards, and reviewing financial reports. Candidates must be at least 21 years of age and possess a high school diploma or equivalent, with a preference for further education. #J-18808-Ljbffr