Kitchen Manager: Lead the Heart-of-House & Grow Your Team

A popular restaurant chain in Sparks, Nevada is seeking a Kitchen Manager to lead the Heart-of-House operations. The ideal candidate must have at least 2 years of restaurant, bar, or kitchen management experience and a passion for team development. This role focuses on maximizing guest experiences and ensuring operational excellence in a vibrant environment. The position offers competitive pay, weekly paychecks, and numerous benefits including advancement opportunities and comprehensive training programs. #J-18808-Ljbffr