FB Society
A renowned dining establishment in Plano, TX seeks an experienced Executive Chef to lead the culinary team in delivering exceptional Latin American dishes. This role requires 3-5 years of culinary management experience in a high-volume restaurant, with responsibilities including menu development, team training, and quality assurance. The ideal candidate is a motivated leader with a strong understanding of restaurant systems and a passion for Latin cuisine, aiming to elevate dining experiences through authentic flavors and innovative presentations.
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