Restaurant GM: Lead Profit & Guest Experience

A popular fast-food restaurant located in Roseville, CA is seeking a dedicated individual to manage restaurant operations. The role involves ensuring excellent customer service, managing costs effectively, and leading a team to success. Candidates should have a high school diploma or GED, prior restaurant experience is preferred, and must possess Serv Safe certification. The ability to train others and maintain a welcoming environment is crucial. This position requires open availability and adaptability to changing schedules. #J-18808-Ljbffr