Precision Meat Cutter — Clean, Efficient, USDA-Ready

A prominent local meat processing company in Miami is seeking a skilled Butcher to cut, trim, and prepare meat for sale in grocery stores or restaurants. The ideal candidate will ensure compliance with USDA guidelines while operating specialized equipment and maintaining a clean workspace. Responsibilities include packaging and pricing meat, evaluating quality, and fulfilling customer orders efficiently. Preferred qualifications include a year of experience in meat handling. Physical requirements involve standing for long periods and lifting weights up to 50 pounds. #J-18808-Ljbffr