Restaurant Manager - Lead Teams, Great Benefits

A fast-food restaurant chain is seeking a Restaurant Manager in Escondido, California. The ideal candidate will have extensive experience in managing restaurant operations, leading staff, and ensuring high-quality food safety. Responsibilities include training and developing team members, managing daily activities, and prioritizing customer satisfaction. With a competitive pay range of $83,200 to $85,000, this role offers ample opportunities for career advancement and employee benefits. #J-18808-Ljbffr