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Wet Willie's

Executive Chef: Lead Kitchen Innovation & Quality

Wet Willie's, Orlando, Florida, us, 32885

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A leading restaurant company is looking for a Back of House Manager in Orlando, Florida. This role entails providing leadership to the kitchen team, ensuring quality standards, and managing menu development. The ideal candidate will have 2-5 years of kitchen management experience, strong organizational and analytical skills, and the ability to effectively communicate and motivate a diverse team. This position offers an opportunity to influence restaurant operations and contribute to its success. #J-18808-Ljbffr