Wet Willie's
A popular restaurant chain in Orlando, Florida, is looking for a Back of House Manager. In this role, you will lead a diverse team to ensure quality standards, develop new menu items, and manage kitchen operations. Candidates should have at least 2-5 years of kitchen management experience, strong organizational and analytical skills, and a culinary school background is a plus. The position requires hands-on management, adherence to safety regulations, and the ability to communicate effectively with team members.
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