Restaurant Ops Leader – Detroit-Style Pizza

A local pizza chain in Detroit is seeking a Manager to oversee all unit operations, ensuring high customer satisfaction and efficient staff management. The role requires a minimum of three years of general management experience in a full-service restaurant, along with strong leadership and communication skills. Managers are responsible for decision making, staff training, and maintaining operational standards. The position offers competitive pay, flexible scheduling, and benefits including medical, dental, and 401K options. #J-18808-Ljbffr