Union Bluff Hotel
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Direct message the job poster from Union Bluff Hotel
The Union Bluff Hotel has proudly stood overlooking Short Sands Beach in York Beach, ME since 1868, offering a combination of historic charm and modern hospitality. Originally hosting guests who arrived via horse‑drawn carriage and steam train, the hotel continues to provide a timeless and welcoming atmosphere. Known for its rich history and exceptional service, the Union Bluff Hotel offers fantastic lodging and delectable dining experiences, making it a sought‑after destination for travelers.
Role Description
This is a full‑time, on‑site role for a Food and Beverage Manager at the Union Bluff Hotel, based in York Beach, ME. The Food and Beverage Manager is responsible for overseeing daily operations of the food and beverage department, ensuring high‑quality service, and compliance with safety and health regulations. Responsibilities include staff training, maintaining inventory, developing customer service standards, and collaborating with team members to provide a superior dining experience. The manager will play a critical role in enhancing operational efficiency and improving guest satisfaction.
Qualifications
Experience in Food Service and Food & Beverage operations
Strong Customer Service skills to deliver exceptional guest experiences
Proven ability to lead and train staff in alignment with company standards
Proficiency in financial management within the food and beverage sector
Excellent communication and organizational skills
Ability to resolve issues under pressure and maintain a positive team environment
Previous experience in hospitality or a related field is a plus
Availability to work flexible hours, including evenings, weekends, and holidays
Seniority level
Mid‑Senior level
Employment type
Full‑time
Job function
Management and Manufacturing
Hospitality
Referrals increase your chances of interviewing at Union Bluff Hotel by 2x
Get notified about new Food and Beverage Manager jobs in
York Beach, ME .
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Direct message the job poster from Union Bluff Hotel
The Union Bluff Hotel has proudly stood overlooking Short Sands Beach in York Beach, ME since 1868, offering a combination of historic charm and modern hospitality. Originally hosting guests who arrived via horse‑drawn carriage and steam train, the hotel continues to provide a timeless and welcoming atmosphere. Known for its rich history and exceptional service, the Union Bluff Hotel offers fantastic lodging and delectable dining experiences, making it a sought‑after destination for travelers.
Role Description
This is a full‑time, on‑site role for a Food and Beverage Manager at the Union Bluff Hotel, based in York Beach, ME. The Food and Beverage Manager is responsible for overseeing daily operations of the food and beverage department, ensuring high‑quality service, and compliance with safety and health regulations. Responsibilities include staff training, maintaining inventory, developing customer service standards, and collaborating with team members to provide a superior dining experience. The manager will play a critical role in enhancing operational efficiency and improving guest satisfaction.
Qualifications
Experience in Food Service and Food & Beverage operations
Strong Customer Service skills to deliver exceptional guest experiences
Proven ability to lead and train staff in alignment with company standards
Proficiency in financial management within the food and beverage sector
Excellent communication and organizational skills
Ability to resolve issues under pressure and maintain a positive team environment
Previous experience in hospitality or a related field is a plus
Availability to work flexible hours, including evenings, weekends, and holidays
Seniority level
Mid‑Senior level
Employment type
Full‑time
Job function
Management and Manufacturing
Hospitality
Referrals increase your chances of interviewing at Union Bluff Hotel by 2x
Get notified about new Food and Beverage Manager jobs in
York Beach, ME .
#J-18808-Ljbffr