High-Volume Restaurant GM - Lead Operations & Guest Experience

A well-known restaurant group in Phoenix is seeking a Restaurant General Manager. This position requires 5+ years of high-volume restaurant management experience and a strong understanding of business operations. You will manage shifts, exceed guest expectations, and ensure restaurant quality and cleanliness. The role offers competitive pay, annual bonuses, and comprehensive benefits including health coverage and dining discounts. This is a full-time position in a vibrant restaurant environment. #J-18808-Ljbffr