Assistant Manager — Craft Beer Bar & Kitchen Leader

A local craft beer bar & kitchen is seeking an Assistant Manager to lead a team, ensuring superb guest experiences and adherence to food safety standards. Candidates should have a minimum of 2 years experience in a full-service restaurant/bar management and be at least 21 years old. This role offers competitive compensation of $22.00 - $26.00 per hour. Join a vibrant team dedicated to great food and even better beer! #J-18808-Ljbffr