Restaurant Ops Leader — You First Culture & Growth

A leading Daytime Dining concept is seeking a Restaurant Operations Manager in Canton, Ohio. This role is focused on supervising both kitchen operations and the overall dining experience, ensuring high standards and exceptional service. The ideal candidate is passionate about serving others and has strong supervisory skills. They will train and develop team members while coaching them to deliver outstanding customer experiences. The company offers numerous perks including a bonus based on performance, medical insurance, and paid time off. #J-18808-Ljbffr