Deli Cook: Mon–Fri 6am–2:30pm • $19-$20/hr + Benefits

A top catering service in Boise is seeking a Deli Cook to ensure efficient kitchen operations and create memorable culinary experiences. Responsibilities include preparing food items and ensuring compliance with recipes while providing excellent customer service. Candidates should have a high school diploma or GED, excellent knife skills, and a commitment to food safety. This is a full-time, entry-level position offering competitive compensation and extensive benefits including health plans and paid time off. #J-18808-Ljbffr