Healthcare Dining Services Manager - Lead Patient Meals

A healthcare food service provider is seeking a Dining Services Manager to oversee kitchen operations for patient dining and caterings in Louisville, KY. The ideal candidate will have 2 years of cooking experience and strong managerial skills. Responsibilities include managing kitchen staff, resolving customer complaints, and assisting with budgeting. This position offers various benefits including medical, dental, and flexible time off. #J-18808-Ljbffr