Weekend Morning Omelet Station Cook - Part-Time

A leading hotel chain in Raleigh is seeking an experienced Omelet Station Cook for part-time work on Saturday and Sunday mornings. The ideal candidate will have at least two years of cooking experience and a detail-oriented mindset. Responsibilities include preparing food to strict standards and ensuring safety in food service. As part of a renowned culinary team, you will contribute to providing excellent service to guests while enjoying opportunities for growth within the company. #J-18808-Ljbffr