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Bolay Fresh Bold Kitchen

Guest Services (Fast Casual)

Bolay Fresh Bold Kitchen, Florida, New York, United States

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Job Description

Checks station before, during and after shift for proper set-up and cleanliness

Greets the guests in a friendly and courteous manner and explains any specials and/or restaurant promotions for guest awareness

Takes orders and inputs them into the Point of Sale computer to inform the kitchen of the particulars of the order

Retrieves orders from the kitchen, confirms their accuracy and delivers them to guests

Ascertain guest satisfaction throughout the meal service

Abides by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Requirements

Must be 16 years of age or older

Valid Food Worker Card required

Prefer a minimum of one year of previous serving experience

Ability to effectively communicate in English (verbal and written)

Must have a courteous, friendly and professional demeanor

Ability to stand, walk, and carry food trays for prolonged periods of time

Location: Pembroke Pines, FL

Employment Type: Part-Time

Salary: Competitive

Seniority level: Entry level

Job function: Management and Manufacturing

Industries: Restaurants

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